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Birchwood CafeMinneapolis MN
Sous Chef -- The Birchwood Cafe---------------------------The Birchwood Cafe is currently seeking a Sous Chef.We are a community conscious neighborhood cafe making Good Real Food from scratch, specializing in sustainably, organically + locally-grown ingredients.***To be considered all applicants must provide the following***- A cover letter describing what you know of Birchwood + why you think you would be a good fit for our restaurant - A resume detailing your leadership experience in a professional kitchenThis position will assist and report to Chef Marshall Paulsen to create and execute Good Real Food.The responsibilities of this position consist of leadership in the areas of: Collaboration + communication within the kitchen teamThe growth + development of cooksMenu planning + developmentExecution of food preparation for restaurant service + cateringSystems development + implementationThis will a salaried position, but one that will allow for a healthy work + life balance and has a typical schedule of 5 x 8-10hr shifts per week.Compensation includes PTO, health benefits, simple IRA, and quarterly performance-based bonuses.Applicants should possess: - Passion for Good Real Food + the restaurant industry- Excellent communication + leadership skills- Leadership experience within a professional kitchen- Deep knowledge of culinary fundamentals + techniques- Creativity- Self-discipline + a high degree of personal mastery- Professionalism + organization in presence and in appearance- Willingness + ability to learn new techniques and skills - The ability to follow recipes + directions well- Flexible schedule- Excellent working references - Strong self-motivation + desire to contribute- Above all, strong values about community and teamworkThank you
This job was posted 3/2/2016
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