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Sinclair Saratoga, craft beer bar and restaurant, seeking management. We are looking for a manager who can oversee daily operations, accept deliveries, interact with guests, and help create a positive team environment. Seeking someone with the ability to bartend and support FOH and BOH staff. Must be able to lift 20-30 pounds and work very active shifts. Great environment with wonderful happy staff. Ability to multitask, work independently, and problem solve a must. Needed for Sunday, Monday, and some Tuesdays. 10+ hour shifts per day. Bartending shifts also available to supplement full time. A lot of opportunity for growth. Amazing craft beer program with a lot of exposure to brewers and ability to plan and work within the craft beer industry. Send resume and 3 references. 3+ years in hospitality required. Pay is based on experience, competitive.
This job was posted 8/30/2017
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