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Cuyama BuckhornNew Cuyama CA
HOTEL AND RESTAURANT GENERAL MANAGER (live-in opportunity)?WHERE: Cuyama Buckhorn in New Cuyama, CaliforniaWe are looking for a possible live-in hotel and restaurant general manager for the Cuyama Buckhorn. Our property is undergoing a full renovation that will breathe life back into Cuyama Buckhorn with a fresh midcentury design. It will be a 22-room boutique hotel with a coffeeshop, full-service restaurant and bar with a full outdoor patio for both locals and travelers. We are looking to hold many events and be very involved in the New Cuyama community. We have a newly furnished 2 bed/1 bath home down the road from the property that will be exclusively reserved for the General Manager and their family (free room and board). ?We are looking for someone who is energetic and passionate about hospitality and wants to create a warm and inviting place for the city of New Cuyama. They must be excited to push this project forward through the renovation and towards new initiatives. We will need someone who is results driven and is proactive and not reactive. The General Manager will be collaborating in the decision-making of policies, goals, and direction of the company and responsible for the implementation of them.?As the General Manager, you will be responsible for, but not limited to,* the day-to-day operations of the entire property* hiring of all staff* continual training of staff to ensure that service standards are consistently met* provide leadership and direction to all departments* monitoring and controlling hotel’s budgets and P&L to ensure operational expenses and labor costs are met* report back to owners of financial reports and any issues that may arise* coming up with creative ideas for the property to drive sales, improve the facility, increase staff engagement and morale, and improve guest experience* collaborating and implementing marketing and sales initiatives with the owners* building positive relationships with guests, staff, potential clients, owners, suppliers, and members of the local community* being available off-hours, when necessary?QUALIFICATIONS:* 3-4 years in a leadership role in hospitality, preferably a hotel* has been on an opening team of a restaurant/hotel, a plus!* good understanding of the financials in a hotel setting* a people person to be able to build relationships* live-in not mandatory, but preferableCan also be a great opportunity for a couple, family or local farm/ranch family.?EOE STATEMENT We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, disability status, protected veteran status or any other characteristic protected by law.
This job was posted 3/12/2018
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