Restaurant Jobs by Schedulefly
Now hiring full time lead line cook.Minimum 2 years cooking experience.Ideal candidate is organized, efficient, and punctual. Weekend availability is required.Line cooks are responsible for maintaining a station, multi-tasking, quality control, communicating to the rest of the line/team, upkeep of sanitation standards, and cooking the hot line.Sanitation certified is required by law.Haymarket is close to Pink/Green Line Morgan station, and also the Grand Blue Line.
This job was posted 3/20/2018
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