Restaurant Jobs by Schedulefly
Grand BohemianMountain Brook, AL
Location: Grand Bohemian Hotel Mountain Brook - Mountain Brook, Alabama________________________________________ Summary: Under direction of Banquet Manager and/or Captain provides service for banquet operations as assigned the Hotel. Banquet Manager and/or Captain, ensure all service SOPs are followed to provide highest levels of service for banquet attendees. Assist the captain in the care of banquet spaces and equipment. Supervisory Responsibilities: • NoneTravel Required:• Local onlyExperience / Education / Certifications:• Minimum 1 year Banquet service experience in 4 diamond hotel or equivalent - required• TIPS training and Food Handlers certification attained within 30 days - required Essential Duties / Tasks / Responsibilities:Core duties and responsibilities include the following. Other duties may be assigned.80% Guest Service• Serves banquet guests according to Kessler SOPs.• Obtains linen, silver, glassware, and china to set tables.• Arranges settings on tables.• Serves courses from kitchen and service bars.• Garnishes and decorates dishes preparatory to serving.• Observes diners to respond to any additional requests and to determine when meal has been completed. 10% Communication• Attend all company mandated training meetings as well as hold month meetings for Banquet Grand performers 10% Maintenance• Assists in maintaining banquet spaces and equipment as directed by Banquet Manager/Captain Knowledge / Skills / Abilities (KSA’s)• Knowledge of Banquet service standards• Able to lift and carry 50 lbs. regularly
This job was posted 4/26/2018
View all Grand Bohemian Jobs
Submit the information below. Your application will be sent directly to the hiring manager at Grand Bohemian.
Attach Resume or Application
Please enter the number in red in the box below it.